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Chicken Karahi
Chicken Karahi - Image 2

Chicken Karahi

£5.20

Chicken dish with a rich aroma given by the curry leaves and cinnamon sticks.

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Microwave: Make sure lid is half open, heat for 3-4 mins, make sure it is heated thorough. Once hot then serve with chappaties or rice.

Pan: Heat up in heavy saucepan, stirring constantly until it’s about to boil. Add two tablespoons of water. Stir in and turn down heat, cover and simmer for 5 mins, once hot then serve. (Recommended)

Suitable for Home Freezing – Product must be refrigerated below 5°C.

Chicken (55%), Cinnamon Sticks, Bay Leaves, Green Cardamons, Peppers, Cinnamon, Coriander Powder, Garam Masala(Coriander, Cinnamon, Cloves, Ginger, Cumin, Fennel, Black Pepper, Chilli, Star Aniseed, Bay Leaves, Sunflower Oil), Tandoori Masala(Beetroot, Black Pepper, Cinnamon, Chilli, Citric Acid, Cloves, Coriander, Cumin, Fenugreek, Garlic, Ginger, Onion, Paprika, Red Oxide, Salt, Turmeric), CHILLI POWDER(MUSTARD), Garlic, Ginger, Salt, Vegetable Oil (edible vegetable oils Anti-foam E900).

CHILLI POWDER(MUSTARD)

MAY CONTAIN: GLUTEN, PEANUTS, OTHER NUTS, PEPPER, SESAME, MUSTARD, SOYA, MILK POWDER

280g

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Get Your Catering Quote

If you require catering for fewer than 20 people, specific dishes or a more tailored package, get in touch and we can create an option to suit your event.

Terms of Business

 A minimum deposit of £100 is required with your booking. 

All Balances must be settled 7 days prior to the event. 

There is an additional charge for the use of our chafing dishes (food warmers) of £50 (plus VAT) 

There is an additional charge for delivery (plus VAT), depending on exact location 

Our portions in the set menu packages are based on a buffet set up, so they will be split between the options and not full portions. If you require full portions, please contact us — we will tailor a package to suit your needs. 

If you require service from our staff at your event, please contact us – we will tailor a package to suit your needs (depending on availability). 

If any equipment is left at your event, it is your responsibility to return this back to us, unless agreed in advance. There is a refundable deposit of £100 taken for the equipment. 

We do not provide any plates, cutlery etc. 

Allergy advice – it is your responsibility to advise us if any of your guests have a food allergy or a special dietary requirement beforehand. 

All prices for the catering packages are including VAT 

Starters

Chicken Pakoras
Chicken Rolls
Chicken Tikka Pieces
Mutton Samosas
Shami Kebabs
Mutton Sheek Kebabs
Chicken Sheek Kebabs

Vegetable Samosas
Onion Bhajees
Tandoori Bhajees
Veg Pakoras
Potato Pakoras
Mushroom Pakoras
Potato & Spinach Pakoras

Dishes

Masala
Tandoori Masala
Bhuna
Balti
Jalfrezi
Madras
Rogan Josh
Korma
Tikka Masala
Dopiaza

Vindaloo
Garlic Chilli
Karahi
Spinach
Dhansak
Pathia
Achari
Butter Chicken
Tikka Garlic Balti

Masala
Bhuna
Balti
Jalfrezi
Madras
Spinach

Masala
Bhuna & Peas
Jalfrezi
Chilli Kheema Masala
Balti
Korma

Vegetable Masala
Chana Dhall (Lentil)
Bombay Potatoes
Aloo Ghobi (Cauliflower & Potato)

Aloo (Potato) Spinach
Chana Masala (Chickpeas)
Chickpeas & Potatoes
Mushroom Masala

If there are any dishes that are not mentioned on here that you prefer, please get in touch.

ENQUIRE

Starters

Chicken Pakoras
Chicken Rolls
Chicken Tikka Pieces
Mutton Samosas
Shami Kebabs
Mutton Sheek Kebabs
Chicken Sheek Kebabs

Vegetable Samosas
Onion Bhajees
Tandoori Bhajees
Veg Pakoras
Potato Pakoras
Mushroom Pakoras
Potato & Spinach Pakoras

Dishes

Masala
Tandoori Masala
Bhuna
Balti
Jalfrezi
Madras
Rogan Josh
Korma
Tikka Masala
Dopiaza

Vindaloo
Garlic Chilli
Karahi
Spinach
Dhansak
Pathia
Achari
Butter Chicken
Tikka Garlic Balti

Masala
Bhuna
Balti
Jalfrezi
Madras
Spinach

Masala
Bhuna & Peas
Jalfrezi
Chilli Kheema Masala
Balti
Korma

Vegetable Masala
Chana Dhall (Lentil)
Bombay Potatoes
Aloo Ghobi (Cauliflower & Potato)

Aloo (Potato) Spinach
Chana Masala (Chickpeas)
Chickpeas & Potatoes
Mushroom Masala

If there are any dishes that are not mentioned on here that you prefer, please get in touch.

ENQUIRE

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